SMOAX®
High-resistance smoked profiles in powder format that offer the true and authentic taste of wood smoke.
Variations
Hickory Apple Beech Cherry Mesquite Oak Spruce MapleDetail
Capturing the unique characteristics of traditional smoking, barbecuing, and fire-cooking, this aromatic and complex collection can be used as individual flavors or blended to create complex and deep smoke profiles. SMOAX® is a revolutionary, clean substitute for smoke aromas that is as versatile as it is delicious.
Presentation
- Smoked maltodextrin
- Smoked dextrose
- Smoked salt
Applications
- Meat, Poultry, Fish
- Brines
- Condiments
- Coatings
- Sauces
- Cheese
- Bakery